Landscape Estimating Consultancy - Garden Gatherings - Curated Objects - Perth WA

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Plant Made WA is a landscape estimating consultancy and lifestyle ritual studio rooted in land and food. Founded by Anna Howard in Perth, Western Australia. We help people reconnect to land, food and slower living — through the garden, the kitchen, and the table.

Female founded • Perth, Western Australia

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Field Notes

Plant Made WA has been evolving for some time.

What began with a love of gardens, design and bringing people together has been shaped by 25 years in construction and project delivery, and more recently landscape construction, estimating and procurement.

My passion sits where gardens, design and construction meet.

Plant Made WA sits at the intersection of land, kitchen and outdoor living - creating spaces that feel lived in.

If you’re curious about your own garden, take the free Garden Assessment via the link in bio.

Thanks for being here. I’m looking forward to sharing what’s next.

The most expensive mistakes in construction happen before a shovel hits the ground.

This was a rear garden in Fremantle. A lot of prep, the right decisions early - and it came together in 12 months.

Reused materials where we could. Permeable surfaces throughout. No unnecessary concrete, just considered choices that work with the site not against it.

That’s what 25 years in construction does. You know what to spend, when to spend it and who to trust.

Honest, grounded guidance from a landscape estimator and procurement specialist who knows what it takes.

⬇️Take the free assessment in my bio
#perthgardendesign #perthgarden#permeablepaving #systainablegarden#perthlandscape

Hardenbergia White Out growing nicely along the pool fence. When winter gardens start to fade this native with its green foliage and pure white flowers shine! #sustainsblegardensperth #nativegardendesign #landscapeestimating #perthgardens

Wild pomegranate growing on the base of a beautiful hike at Churchman Brooke in Roleystone. They were small and sweet! Little pops of flavour - the vegans caviar!! I’ve been adding them to slow cooked lamb and overnight oats. Harvest and freeze!

Autumn love- beautiful walks, colour palette and planting inspiration. Always great to see what grows locally to work out what may truly suit your garden.

If you’re around Freo don’t forget the May sale at APACE nursery. Always great stock of local species. I picked up some beautiful grass species for my rewilding garden. Kangaroo Grass-found along the coast, bold park and rotto. Reseeds itself and ideal for filling garden beds.

#apacenursery #fremantle #walkswa #walkingaround #fremantlewalks

Banksia Integrifolia looking gorgeous in this East Fremantle project. We use plants and materials in their rarest form to help you return home.

#ritual #redesign #gardenlife #slowness #stay

Plantmade WA granola still hits the spot during these cooler months. Warm blueberries, coconut yogurt and granola. Or soak overnight in coconut milk and warm slightly, drizzle with maple syrup and poached apple… yum! #plantmadewa

Super yum roasted turmeric cauliflower salad with crunchy carrot, coriander, cashews and super spicy ginger dressing….the perfect covid meal!!!

Dressing:
20ml lime
40ml fish sauce
40ml rice wine vinegar
1tbsp castor sugar
2 tablespoon ginger
1 grated garlic
Shallot optional

#covidcooking #plantbasedperth #feelgoodperth #perthisbest #feedmeperth #pertheats #plantsbasedwa

Making life easy….love some egg and veg this time of year!! Spinach, broccolini, basil, thyme, goats cheese tartlet.

Pastry - plain GF flour 250gm, 250 butter, salt, 3 tbsp water.
Blend, Blind bake…

Filling - 6 eggs, almond milk, sauté onion and spinach, broccolini, goats cheese, herbs. Bake 180c

Breakfast, lunch, dinner sorted!!

#kidssorted #homemadegoodness #plantsdoutbest #proteinfoid #proteinwa #greatpastryfornonvegans #eatyourveg

Gin bar dehydrated fruits… went down a treat this weekend to celebrate my 50th!!!!
Woohooo thanks for the pic @margot.solomon #50isthenew40 #oldbridgecellars #plantsginbar

Cloud formations! #blessed 😜 but really, the spring light is really something!

The gift that keeps on giving. I was fortunate to be given this orchard 6 years ago. Each year it does its thing and produces this exquisite bloom. Each day I look at it and say thanks. #gratitude

Looking for a nourishing breakfast? Lately I’ve been warming up my frozen berries and serving with a good dollop of vegan yogurt and a serve of nutty granola. 😋 you can buy online or through some awesome outlets around Fremantle! Get in touch today.

When one of your besties have a special birthday you fly to Radelaide to celebrate ✈️🎉👏🏽❤️🥂

I guess there’s a couple of good things that come from social media... today I read a great article about a group of talented artists and entrepreneurs getting together to import oxygen concentrators to reach so many unfortunate people across India. I knew I had to give but I wasn’t sure how. For me, I’m getting myself an incredible photo captured by an artist who truly cares and 100% of my proceeds go to people of need. #givingandreceiving
Check them out...

@artforindiaorg @missionoxygenindia

More smoothie spam... I keep forgetting to have my collagen, so I’ve put it next to my blender with all my superpowders!
Almond milk, pear, frozen banana, kale plus a teaspoon of spiralina (great source of vitamin A & B12 and Collagen - skin,hair and nails). Never too late! Don’t forget your sunscreen ☀️

Maqui berry, hemp, kale, banana, mango, almond milk smoothie!

I couldn’t figure out what to eat this morning so I threw this smoothie together. Full of antioxidants, high in protein and good for your skin! Give it a try!

Maqui berry is a superfood from South America, it comes freeze dried. A good one to have in your pantry when your feeling a bit flat.

Not a fancy shot but this flan was yum! Swiss chard, tomato, herbs and goats cheese. The perfect lunch option for Sunday’s or left over lunches!
The crust was made from buckwheat flour, almond mill, egg, almond milk and olive oil. Gluten free and high in protein! DM me if you want the recipe. My kids had it in their lunch boxes this morning! #winning

End of an era! Today I say farewell to my favourite car...we’ve had many great adventures in this landy...watch this space....New adventures to come!

Comfort food!
Creamy millet porridge with stewed apples and honey roasted seeds and nuts. The perfect breakfast for the cooler weather.

Millet is gluten free and high in antioxidants. Recipe 👇🏽

1/2 cup millet
2 cups water
1 cup almond milk
1 tsp cinnamon
1/2 tsp turmeric

Stew your fruit with a little water, lemon and spice for 5 min.

Mix seeds and nuts with a drizzle of honey and bake. Black sesame take it to the next level! Throw in some goji on top.

#wholesomekitchen #plantmadewa #milletperth #perthhomecook

Breakfast with my little mate....sometimes it’s just me and Chilli but most of the time it’s hectic with kids.

I need a boost of self love, so a walk down the river should fix that!

Getting in nature rebalances me, love where you live! #eastfremantle

A great day to reflect!😉 big walks, sleeping under the stars, red wine and then this! #naturedoesitbest

Gado gado...raw veg, turmeric tofu and spicy peanut sauce.
It’s hot and steamy in Perth tonight, if this dish doesn’t hit the spot I’m not sure what will!!!
Head to plantmadewa website for recipe!
#gonuts

The magic of Marrakech!!!
I received a big delivery today of spices from #herbies, not quite like sifting through the market stalls of Marrakech, but still the smells of cumin took me back!!!

Cumin is the spice of life there! They use it like salt! Pop it into your meat, veg, eggs. I have a little spice mix of cumin, coriander and paprika, salt, pepper I use on baked veggies or eggs and avo with lots of fresh coriander and yogurt!
It instantly transports me back!!! #gratitude #lovekech #moroccoflavours

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​Six ways to return home